Banana Daiquiri: A Tropical Creamy Delight

The Banana Daiquiri is a velvety, tropical cocktail that combines the sweetness of bananas with the richness of coconut and a touch of zesty lime. It’s the perfect dessert drink, doubling as a creamy treat for those who crave something fruity and indulgent. Whether it’s a summer gathering or a night in, this drink is sure to impress.

Ingredients:

• 1 banana
• 4 oz Bacardi Rum
• 1/2 oz agave syrup
• 1 oz lime juice
• 1 oz cream of coconut
• 1 scoop vanilla ice cream

Garnish:

• Banana slice and whipped cream

Instructions:

1. Combine banana, rum, agave syrup, lime juice, cream of coconut, vanilla ice cream, and ice in a blender.
2. Blend until smooth and creamy.
3. Pour into a chilled glass.
4. Garnish with whipped cream and a banana slice.

Why You’ll Love It:
This creamy cocktail combines tropical banana with a coconut kick, enhanced by the smoothness of vanilla ice cream. The tangy lime balances the sweetness, making it both indulgent and refreshing.

Pairing Ideas:
Pair with tropical appetizers like fried plantains or serve alongside desserts such as banana bread or coconut cream pie. It’s a vacation in a glass!