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The Blue Hawaii is a quintessential tropical cocktail that combines sweet, tangy, and fruity flavors with a splash of vibrant blue color. This drink is perfect for poolside lounging, beach parties, or any occasion where you want to capture the spirit of paradise in a glass. With vodka, white rum, blue curaçao, and pineapple juice, it’s as refreshing as it is visually stunning.


Ingredients:

  • 1 1/2 oz vodka
  • 1 1/2 oz white rum
  • 1 oz blue curaçao
  • 3 oz pineapple juice
  • 1 oz sweet and sour mix

Garnish:

  • Pineapple wedge and cherry

Instructions:

  1. Combine vodka, white rum, blue curaçao, pineapple juice, and sweet and sour mix in a shaker filled with ice.
  2. Shake vigorously for 10-15 seconds until chilled.
  3. Strain into a hurricane glass filled with fresh ice.
  4. Garnish with a pineapple wedge and cherry for a tropical touch.

Why You’ll Love It:
This cocktail offers a delightful blend of tangy pineapple, citrusy sweet-and-sour mix, and smooth spirits, all tied together with the stunning blue hue of blue curaçao. It’s as fun to drink as it is to look at.

Pairing Ideas:
Pair it with tropical appetizers like shrimp skewers or coconut-crusted fish. It’s also a great match for light desserts like mango sorbet or fruit tarts.

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