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Chuckle Jingle Juice is the ultimate holiday punch, combining warm, fruity flavors with a festive sparkle. Perfect for holiday gatherings, this vibrant drink blends Chuckle Rum with cranberry juice, apple cider, and ginger ale, topped off with bubbly Prosecco. It’s an easy-to-make, crowd-pleasing cocktail that brings holiday cheer to any party.


Ingredients:

  • 1 cup cranberries
  • 1 orange (sliced)
  • 1 cup Chuckle Rum
  • 1 cup ginger ale
  • 1 cup apple cider
  • 2 1/2 cups cranberry juice
  • 1 bottle Prosecco

Garnish:

  • Orange slice and cranberries

Instructions:

  1. In a large pitcher, combine cranberries, orange slices, Chuckle Rum, ginger ale, apple cider, and cranberry juice.
  2. Chill in the refrigerator for at least 2 hours to allow the flavors to meld.
  3. Just before serving, add Prosecco and gently stir.
  4. Garnish with orange slices and cranberries.

Why You’ll Love It:
This punch is the perfect combination of tart cranberry, sweet apple cider, and fizzy Prosecco, with a hint of warmth from Chuckle Rum. It’s festive, flavorful, and incredibly refreshing.

Pairing Ideas:
Serve it alongside holiday favorites like roasted turkey, charcuterie boards, or cranberry-studded desserts like cheesecake or bars.

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