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The Island Green Bliss is a cocktail that screams paradise. Its vibrant green hue and creamy, tropical flavors make it a standout drink for summer gatherings or themed parties. With vodka, melon liqueur, and a touch of blue curaçao, this cocktail delivers a burst of fruity sweetness, balanced by citrusy lemon and the rich texture of cream of coconut. Imagine sipping this while lounging on a sun-soaked beach—pure bliss in a glass.

This drink is all about creating layers of flavor. The melon liqueur brings a playful sweetness, while the lemon juice keeps things fresh and bright. Add the creaminess of coconut and the tropical kick of pineapple juice, and you’ve got a cocktail that tastes as incredible as it looks. The striking color makes it a showstopper at any event.


Ingredients
• 2 oz Vodka
• 1 oz Melon Liqueur
• 1/2 oz Blue Curaçao
• 1/2 oz Lemon Juice
• 1 oz Cream of Coconut
• 2 oz Pineapple Juice


Garnish
This one doesn’t need much—its creamy green color speaks for itself.


Instructions

  1. Add vodka, melon liqueur, blue curaçao, lemon juice, cream of coconut, and pineapple juice to a shaker filled with ice.
  2. Shake vigorously until fully chilled and creamy.
  3. Strain into a glass filled with fresh ice and serve.

Why You’ll Love It
This cocktail combines sweetness, creaminess, and just enough citrus to keep it lively. It’s a little tropical getaway in every sip.


Pairing Ideas
Serve with tropical snacks like coconut shrimp, mango salsa, or chicken skewers. For dessert, pair with passion fruit cheesecake or mango sorbet to highlight its fruity flavors.

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