Jack Frost Cocktail: A Frosty Delight

The Jack Frost Cocktail is a visually stunning frozen drink that’s perfect for holiday celebrations or tropical-themed parties in winter. The vibrant blue color and creamy coconut flavors make it feel like a vacation in a glass.

Ingredients
• 1 slice pineapple
• 2 oz white rum
• 1 oz blue curaçao
• 1 oz cream of coconut
• 1 cup ice

Garnish
Pineapple wedge and coconut flakes for a tropical vibe.

Instructions

1. Blend pineapple, white rum, blue curaçao, cream of coconut, and ice until smooth.
2. Pour the mixture into a glass and garnish with a pineapple wedge and a sprinkle of coconut flakes.

Why You’ll Love It
This cocktail is creamy, refreshing, and visually striking. It’s perfect for impressing guests at any gathering.

Pairing Ideas
Pair it with shrimp cocktail, tropical salads, or pineapple upside-down cake.