Take your mojito game to the next level with the Mango Mojito. This tropical variation adds the juicy sweetness of ripe mango to the classic mojito flavors, making it a fruity and refreshing delight. Perfect for summer parties, this drink brings sunshine to your glass.
Ingredients
• Half a Mango (Cubed)
• Half a Lime (Quartered)
• 4-5 Mint Leaves
• 2 Spoons Brown Sugar
• 2 oz Bacardi Rum
• Club Soda (To Top)
Garnish
A mint sprig and mango slice for a tropical touch.
Instructions
- Muddle mango, lime, mint leaves, and brown sugar in a glass to extract their flavors.
- Add Bacardi rum and ice, then stir well.
- Top with club soda and stir gently.
- Garnish with a mint sprig and mango slice.
Why You’ll Love It
The Mango Mojito is fruity, refreshing, and full of tropical vibes. It’s a crowd-pleaser that feels like a mini vacation in a glass.
Pairing Ideas
Serve it with grilled shrimp, mango salsa, or fish tacos. For dessert, pair it with mango sorbet or coconut flan.
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