Christmas Pomegranate Mimosa: A Festive and Fruity Toast

The Christmas Pomegranate Mimosa is a bright and bubbly cocktail that’s perfect for holiday brunches or toasting during festive gatherings. The tangy sweetness of pomegranate juice pairs beautifully with Prosecco, making this drink both elegant and easy to prepare.

Ingredients:

• 2 oz pomegranate juice
• 1 oz orange juice
• 3 oz Prosecco

Garnish:

• Pomegranate seeds

Instructions:

1. Pour pomegranate juice and orange juice into a champagne flute.
2. Slowly top with Prosecco to preserve the bubbles.
3. Garnish with pomegranate seeds for a festive pop of color.

Why You’ll Love It:
This mimosa is fruity, fizzy, and visually stunning, making it a perfect addition to any holiday table.

Pairing Ideas:
Serve with cranberry scones, fruit tarts, or light salads.