Classic Southern Mule: A Whiskey Twist on the Mule

The Classic Southern Mule replaces vodka with whiskey, adding a rich and bold character to the refreshing mule. With tangy lime juice and spicy ginger beer, this cocktail is a perfect crowd-pleaser.

Ingredients:

• 2 oz whiskey
• 1 oz lime juice
• 3 oz ginger beer

Instructions:

1. Fill a mule mug with crushed ice.
2. Add whiskey and lime juice.
3. Top with ginger beer and stir gently to combine.

Why You’ll Love It:
This mule is bold, zesty, and refreshing, with the whiskey bringing depth and complexity to the classic mule.

Pairing Ideas:
Serve with barbecue, fried chicken, or spicy appetizers like jalapeño poppers.