
The Fig Margarita is a sophisticated cocktail that pairs the natural sweetness of ripe figs with the bold tang of tequila and lime. The hint of agave syrup adds a smooth sweetness, while the Tajín rim brings a zesty, spicy kick. It’s the perfect choice for fall evenings, cocktail parties, or when you’re in the mood for something truly unique.
Muddling fresh figs ensures every sip is packed with their rich, earthy flavor, perfectly balanced by the citrusy notes of lime.
Ingredients
• 2 Figs
• 2 oz Tequila
• 1 oz Triple Sec
• 1/2 oz Agave Syrup
• 1 oz Lime Juice
Garnish
A Tajín rim for a bold and flavorful finish.
Instructions
- Muddle figs in a shaker until well mashed.
- Add tequila, triple sec, agave syrup, lime juice, and ice to the shaker.
- Shake well until chilled.
- Strain into a glass with a Tajín-rimmed edge.
Why You’ll Love It
This margarita is earthy, fruity, and perfectly balanced—a drink that’s as unique as it is delicious.
Pairing Ideas
Serve with charcuterie boards, fig and goat cheese crostini, or roasted vegetables. For dessert, pair with fig tart or dark chocolate truffles.


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