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The Spicy Mango Margarita is a bold combination of sweet, juicy mango and the fiery kick of jalapeño. Balanced with lime and tequila, this cocktail is perfect for those who love their drinks with a little heat. It’s a showstopper at summer gatherings, taco nights, or any occasion that calls for something adventurous.

Muddling fresh mango ensures that the natural sweetness shines through, while the jalapeño adds just the right amount of spice. The Tajín-rimmed glass takes it to the next level with its zesty, salty finish.


Ingredients
• Half a Mango (diced)
• 3 Slices Jalapeño
• 2 oz Espolon Tequila
• 1 oz Cointreau
• 1 oz Agave Syrup
• 2 oz Lime Juice


Garnish
A slice of jalapeño and a mango wedge for a bold presentation.


Instructions

  1. Muddle the mango and jalapeño slices in a shaker to release their flavors.
  2. Add tequila, Cointreau, agave syrup, lime juice, and ice.
  3. Shake vigorously until well combined.
  4. Strain into a glass rimmed with Tajín.
  5. Garnish with a slice of jalapeño and a mango wedge.

Why You’ll Love It
This margarita is sweet, tangy, and spicy, offering a perfect balance of flavors that excite the palate.


Pairing Ideas
Pair with grilled fish tacos, spicy guacamole, or mango salsa. For dessert, serve with mango cheesecake or spicy chocolate truffles.

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