The Spring Aperol Spritz is a light, bubbly cocktail that pairs the bitter-sweetness of Aperol with the zesty notes of triple sec and the effervescence of Chapmans. Perfect for brunch or warm afternoons, this spritz is as refreshing as it is elegant.
Ingredients:
- 2 oz Aperol
- 1 oz triple sec
- 3 oz Chapmans
Garnish:
- Orange slice
Instructions:
- In a glass filled with ice, combine Aperol and triple sec.
- Top with Chapmans and stir gently to combine.
- Garnish with an orange slice and serve chilled.
Why You’ll Love It:
This spritz is crisp, refreshing, and perfectly balanced, with a delightful fizz from the Chapmans.
Pairing Ideas:
Serve with antipasti, citrus desserts, or light seafood dishes.
Share:
Easter Sangria: A Bright and Fruity Celebration
Valentine’s Jell-O Shots Mimosa: A Playful Party Treat