
The Mango Daiquiri is the golden gem of tropical cocktails. Blending sweet, ripe mango with lime and a touch of brown sugar, this drink is smooth, fruity, and irresistibly refreshing.
Ingredients:
- 1 slice ripe mango
- 2 oz Bacardi Rum
- 1 oz lime juice
- 2 spoons brown sugar
Garnish:
- Lime wheel and mango slice
Instructions:
- Add mango, rum, lime juice, brown sugar, and ice to a blender.
- Blend until smooth and creamy.
- Pour into a chilled glass and garnish with a lime wheel and mango slice.
Why You’ll Love It:
This cocktail is a perfect balance of juicy mango sweetness and citrus tang. The brown sugar enhances the mango's natural flavor, creating a well-rounded and satisfying drink.
Pairing Ideas:
Pair with tropical dishes like mango salsa or grilled shrimp. It’s also fantastic with light desserts like panna cotta or fruit tarts.


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