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The Mango Daiquiri is the golden gem of tropical cocktails. Blending sweet, ripe mango with lime and a touch of brown sugar, this drink is smooth, fruity, and irresistibly refreshing.


Ingredients:

  • 1 slice ripe mango
  • 2 oz Bacardi Rum
  • 1 oz lime juice
  • 2 spoons brown sugar

Garnish:

  • Lime wheel and mango slice

Instructions:

  1. Add mango, rum, lime juice, brown sugar, and ice to a blender.
  2. Blend until smooth and creamy.
  3. Pour into a chilled glass and garnish with a lime wheel and mango slice.

Why You’ll Love It:
This cocktail is a perfect balance of juicy mango sweetness and citrus tang. The brown sugar enhances the mango's natural flavor, creating a well-rounded and satisfying drink.

Pairing Ideas:
Pair with tropical dishes like mango salsa or grilled shrimp. It’s also fantastic with light desserts like panna cotta or fruit tarts.

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